Cost of food in Cambodia increased 3.20 percent in October of 2018 over the same month in the previous year. Food Inflation in Cambodia averaged 3.85 percent from 2009 until 2018, reaching an all time high of 11.50 percent in January of 2009 and a record low of -6.70 percent in May of 2009.
Food Inflation in Cambodia is expected to be 2.10 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. Looking forward, we estimate Food Inflation in Cambodia to stand at 1.70 in 12 months time. In the long-term, the Cambodia Food Inflation is projected to trend around 1.90 percent in 2020, according to our econometric models.