Cost of food in Togo decreased 2.10 percent in April of 2019 over the same month in the previous year. Food Inflation in Togo averaged 1.35 percent from 2001 until 2019, reaching an all time high of 37.35 percent in August of 2008 and a record low of -26.83 percent in July of 2010.
Food Inflation in Togo is expected to be 2.40 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. Looking forward, we estimate Food Inflation in Togo to stand at 1.60 in 12 months time. In the long-term, the Togo Food Inflation is projected to trend around 2.30 percent in 2020, according to our econometric models.